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Cured Meat Making Workshop

Learn how to make Ham, Bacon, Quick Bacon, Beef Jerky and Proscuitto the Icelandic way with Siggi and Gustaf.
You will learn to smoke meat, the easy way, and by making iy yourself you get the best meat- you cannot beat the flavour!
Ingredients and equipment for the workshop are supplied and you’ll enjoy morning tea, a light lunch, and take home the goodies you make on the day as well!

This course has no current classes. Please the waiting list.