SITXFSA001 Use hygienic practices for food safety The Food Handling certificate is for all staff involved in the preparation, storage and service of food and beverages. Participants will gain the skills and knowledge required to apply correct hygiene practices within a range of service industry operations. The unit applies to all organisations with permanent or temporary kitchen premises or smaller food preparation or bar areas. This includes restaurants, cafes, clubs, hotels, and...
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Assessments are made against units of competency from the Certificate II in Hospitality SIT20316.
Use hygienic practices for food safety (SITXFSA001)
This course has no current classes. Please
the waiting list.
Working from home? If you’re looking to work flexibly now or in the future, this course is for you. Zoom is an essential video conferencing app that allows you to do more than conduct virtual meetings. Students will learn how to work, learn, communicate and collaborate remotely with others. This training covers basic, intermediate and advanced skills like screen sharing, chat, meeting rooms, hand over and how to record meetings. You can be an effective off-site worker while you...
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This course has no current classes. Please
the waiting list.
With this Infection Control Skill Set you will gain the skills and confidence to comply with infection control policies and procedures, specifically COVID-19 infection control. Learn how to ensure the safety of employees and customers by preventing the transmission of infections, and how to correctly use personal protective equipment. Topics covered include: What causes infections? What is the chain of infection and why are some people more susceptible than others? How are...
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Assessments are made against units of competency from the Infection control Skill Set (Retail) HLTSS00065.
Comply with infection prevention and control policies and procedures (HLTINFCOV001)
This course has no current classes. Please
the waiting list.
With this Infection Control Skill Set you will gain the skills and confidence to comply with infection control policies and procedures, specifically COVID-19 infection control. Learn how to ensure the safety of employees and customers by preventing the transmission of infections, and how to correctly use personal protective equipment. Topics covered include: What causes infections? What is the chain of infection and why are some people more susceptible than others? How are...
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Assessments are made against units of competency from the Infection control Skill Set (Transport and Logistics) HLTSS00067.
Comply with infection prevention and control policies and procedures (HLTINFCOV001)
This course has no current classes. Please
the waiting list.
With this Infection Control Skill Set you will gain the skills and confidence to comply with infection control policies and procedures, specifically COVID-19 infection control. Learn how to ensure the safety of employees and customers by preventing the transmission of infections, and how to correctly use personal protective equipment. Topics covered include: What causes infections? What is the chain of infection and why are some people more susceptible than others? How are...
[More]
Assessments are made against units of competency from the Infection control Skill Set (Food Handling) HLTSS00066.
Comply with infection prevention and control policies and procedures (HLTINFCOV001)
This course has no current classes. Please
the waiting list.
With this Infection Control Skill Set you will gain the skills and confidence to comply with infection control policies and procedures, specifically COVID-19 infection control. Learn how to ensure the safety of the client and carer by preventing the transmission of infections, and how to correctly use personal protective equipment. Topics covered include: What causes infections? What is the chain of infection and why are some people more susceptible than others? How are infections...
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Assessments are made against units of competency from the Infection control Skill Set HLTSS00064.
Comply with infection prevention and control policies and procedures (HLTINF001)
This course has no current classes. Please
the waiting list.
Learn how to make your owndrum lampshade or pendant light, choosing from two sizes to choose – 40cm or 20cm Design your own to match your upholstery, curtains or room theme. At the end of the session, you will have a completed lampshade for your own home. Bring along your choice of fabric (100cm x 30cm) for your own personal touch – a light to medium weight cotton is best, not a heavy upholstery fabric. If you wish to purchase the covering fabric, an additional $15 is required,...
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This course has no current classes. Please
the waiting list.
Create beautiful macramé pieces at this workshop. This French knotted craft has been around for centuries, and made a comeback in the 70s and is popular again. Our “Strings of Love” teacher will show you some basic knots which are used as the basis of most macramé pieces. You will create a beautiful piece to take home with you.
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This course has no current classes. Please
the waiting list.
A fun hands-on photographic workshop to help you to take better photos. Bring your camera! This class is held in Wee Waa over two sessions. 1. Get to know your camera What are all the buttons and knobs? How do I clean my camera? What settings do I use? 2. Photography basics Learn to take some photos and have some fun! Facilitator: Marsella Morris
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This course has no current classes. Please
the waiting list.
Needle felting is simple, relaxing and inexpensive! In a fun and relaxed environment with Kaylene you can create just about anything you can imagine – perhaps your own hand made Christmas Tree decorations. Materials provided. Facilitator: Kaylene McClenaghan
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This course has no current classes. Please
the waiting list.